A Coconut Chai Latte is a simple way to take a basic chai latte up a notch or two in flavor. Creamy coconut milk is blended into chai for a warm, comforting beverage that is lower in fat and dairy free, but full of flavor!
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This simple recipe for a Coconut Chai Latte is the perfect example of how one little substitution can make a big difference!
By swapping out heavy whipping cream for unsweetened coconut milk, you now have a dairy free latte and consume less fat. It’s also a better option than store bought creamers made with vegetable oil.
It doesn’t hurt that coconut is one tasty flavor that works really well with the spices used to make chai.
These Coconut Chai Lattes are just as delicious as a classic Chai Latte and just as creamy as if you used any other cream or creamer!
Why This Recipe Works
It’s a super quick and easy recipe to make and much less expensive than buying one at a fancy coffee shop.
You can prepare this tea to enjoy hot or iced.
This recipe is naturally dairy free, gluten free, and can be made keto-friendly simply by using a sugar substitute.
Step-By-Step Instructions
Ingredients
- 1 chai tea bag (use 2 for iced): or you can make your own chai tea using this recipe for Chai Spice with a black tea bag.
- 6-8 ounces water (boiling): use less for a more intense chai flavor or more to lessen the spice.
- 2 tablespoons coconut milk: I prefer to use canned, full fat, unsweetened coconut milk for the best flavor. If you use a carton of coconut milk from the dairy section of the grocery store, it may contain enough sugar without having to add more.
- 1 teaspoon sugar (or sugar substitute)
The entire recipe and instructions can also be found in the recipe card at the bottom of this post. You can also print the recipe from the card, if needed.
Prep!
There isn’t any real prep to this simple chai recipe.
Create!
Add a chai tea bag to a mug and add 6-8 ounces of boiling water. Let it steep for about 4 minutes.
Chef’s Tip: if making iced chai, use two tea bags and allow the tea to cool before pouring over ice.
Whisk in the coconut milk and sugar.
Taste and adjust, as desired.
Present!
Top with a couple of star anise, if desired.
Serve hot.
Tips and Techniques
- If making iced chai, use two tea bags and allow the tea to cool before pouring over ice.
- You can make your own chai tea using this recipe for Chai Spice with a black tea bag
- Be sure to give your can of coconut milk a really good shake before opening it or pour it into a bowl and whisk it.
- You can make this recipe with a sugar substitute like stevia.
- Store extra coconut milk in an airtight container in the refrigerator. Shake or whisk before using it again as coconut milk naturally separates and solidifies.
FAQ’s
How Can You Use Extra Coconut Milk?
- stir it into tea and coffee
- use it to replace heavy cream in recipes
- add it to soups, curries, and sauces
- mix it into smoothies
- stir it into oatmeal
More Chai Recipes
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Coconut Chai Latte
Ingredients
- 1 chai tea bag (see notes)
- 6-8 ounces water (boiling)
- 2 tablespoons coconut milk (I use canned)
- 1 teaspoon sugar (or sugar substitute)
- star anise (optional garnish)
Instructions
- Add your tea bag to a mug and pour 6-8 ounces of boiling water over it. Steep for 4 minutes.1 chai tea bag, 6-8 ounces water
- Whisk in the coconut milk and sugar. Taste and adjust, as desired.2 tablespoons coconut milk, 1 teaspoon sugar
- Top with 1-2 star anise, if desired, and serve hot.star anise
Notes
Tips and Techniques
- If making iced chai, use two tea bags and allow the tea to cool before pouring over ice.
- You can make your own chai tea using this recipe for Chai Spice with a black tea bag
- Be sure to give your can of coconut milk a really good shake before opening it or pour it into a bowl and whisk it.Â
- You can make this recipe with a sugar substitute like stevia.
- Store extra coconut milk in an airtight container in the refrigerator. Shake or whisk before using it again as coconut milk naturally separates and solidifies.
Nutrition
This recipe was originally posted on January 21, 2019. It was updated with new images, step-by-step instructions, tips, techniques and FAQ’s in February 2024.