Sweet Potatoes and Apples with Cinnamon and Maple combines tart apples, sweet potatoes and warm cinnamon and spices to make the perfect fall side dish!
Instant Pot Egg Bites are a simple way to make sous vide style eggs. Bacon and Gouda cheese add tons of smoky flavor, while ricotta cheese makes each bite light and velvety. These egg bites are perfect for a quick grab-and-go breakfast.
This low carb Creamy Garlic Parmesan Shrimp recipe is rich, delicious, and on the table in under 30 minutes. Served over spaghetti squash, this meal has only 9 net carbs per serving and is naturally gluten free!
These all-in-one Bacon, Egg, and Cheese Breakfast Puff Pastry Cups are a fun, delicious way to start the day. They are easy to make and look beautiful, making them perfect for brunch gatherings as well.
This Roasted Butternut Squash Risotto is made from a blend of creamy rice, warm spices, and fall vegetables. Topped with Brussels sprouts, cranberries, and walnuts, it’s a delicious side dish for all of your fall dishes and holiday meals.
Roasted Red Pepper Pasta is a creamy, delicious lunch or dinner recipe that takes only 20 minutes to make. It’s vegetarian, but you can add chicken or sausage to make it even heartier.
Cheesy Cauliflower Soup is an easy-to-make, delicious low-carb recipe! This keto friendly soup has only 6 net carbs per serving and is also gluten free!
Halloween Whoopie Pies are a fun, delicious treat for all your little ghosts and goblins! Decorate them in classic black and orange colors or make them a bit spookier by turning them into spiders!