Las Ventanas Breakfast Review (November 2017)

This Las Ventanas breakfast review is based on my experience when visiting the restaurant in November 2017 with my family.

My family and I planned a trip to Walt Disney World during the week of Thanksgiving 2017. While I might not recommend visiting during that week due to the insane amount of people who visit during that time, I would recommend every single restaurant we were fortunate to eat at!

We purchased the Deluxe Dining Plan while booking our trip through the Disney website. This plan includes an entree and beverage for breakfast, and an appetizer, entree, and dessert for lunch and dinner. In addition, each person also receives 2 snacks per day. Disney is changing the plan slightly for 2018, but it seems that it will just include even more options!

The Deluxe Dining Plan treats anyone 10 and up as an adult, so my 10-year-old son ordered off the regular menu for all of our meals. Anyone under 3 is free so long as they just share food from other peoples plates. Sometimes my 2-year-old just ate from our plates, and sometimes we ordered additional food for him at an additional cost.

We did make reservations for all of our meals ahead of time. I would highly recommend doing this as soon as you book your trip, especially if you will be travelling during a busier time of the year.

Las Ventanas is a restaurant located inside, on the first floor, of Disney’s Coronado Springs Resort.

Las Ventanas Breakfast Review

We had made reservations for this meal, but I’m not sure there is really a need to. There were only a few tables full the entire time we were in the restaurant. It could be that this restaurant was a bit slower because there was a buffet-style restaurant right around the corner. It definitely wasn’t because of the food – everything was really good!

Whole Wheat Pancakes

For whatever reason, the idea of “ancient grains” sounded really good the morning we ate at Las Ventanas. Three Ancient Grain Pancakes came topped with granola, berries, and a little powdered sugar. On the side was maple syrup and I chose the Peppercorn Bacon for my choice of breakfast meat.

These were so good! I ate every bite!

Huevos Divorciados

I was so proud of my 10-year-old, Jaxon, for branching out and ordering the Heuvos Divorciados! He even attempted to pronounce it to our server rather than just pointing and saying “This, please!”

This breakfast consisted of two eggs served over a cheese quesadilla. It came with black beans and queso fresco. He asked that the salsa roja and salsa verde be served on the side because he wasn’t sure he would like them.

This was a big breakfast, too much for him to eat, but he really enjoyed it!

Vegetable Omelet

My fiance ordered the Vegetable Omelet. It came stuffed with spinach, tomatoes, and mushrooms with asiago cheese. It was served with a side of scallion potatoes. It was a good size omelet and plenty filling, especially with the side of potatoes!

Conclusion

Overall our experience at the Las Ventanas was great! I’m not really sure why this restaurant wasn’t nearly as busy as every other one we visited during our trip, because the food was delicious and I would definitely recommend trying it!

Because the menus are always changing, I can’t guarantee the same selections will all be available as in this Las Ventanas Breakfast Review. To see the current Las Ventanas menu and prices, click here!