Ham and Cheese Sliders

A single ham and cheese slider on top of the rest of the sliders in a white casserole dish.

5 from 1 vote

This recipe for Ham and Cheese Sliders on King's Hawaiian Rolls combines the savoriness of ham and cheese with the sweetness of the rolls. The zestiness of the added sauce really brings it all together. They are a delicious snack, appetizer or main meal that hits the spot every time. Garlic bread Ham and Cheese Sliders are loaded with flavor, easy to prepare and versatile.

Prep Time10

Cook Time20

Total Time30

Course: Appetizer, Main Dish, Snack

Cuisine: American, Pork

Servings: sliders

Calories: 193kcal

Author: Lauren Harris

Ingredients

1 package King's Hawaiian Rolls
8 ounces ham (sliced thin)
6 slices Swiss cheese
2 tablespoons mayonnaise
2 teaspoons Dijon mustard
1 tablespoon butter
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley

Instructions

Preheat oven to 350°F.
Cut the tops off of the King's Hawaiian Rolls. Place the bottom half in a large casserole dish.
1 package King's Hawaiian Rolls
Top evenly with the ham.
8 ounces ham
Add the Swiss cheese, layering it as needed.
6 slices Swiss cheese
Mix together the mayonnaise and Dijon mustard until evenly blended. Spread evenly onto the inside portion of the top half of the rolls.
2 tablespoons mayonnaise, 2 teaspoons Dijon mustard
Replace the tops of the rolls.
Melt butter and stir in garlic powder and parsley. Drizzle or brush onto the tops of the rolls.
1 tablespoon butter, 1/4 teaspoon garlic powder, 1/4 teaspoon dried parsley
Cover the casserole dish with aluminum foil and bake for 10 minutes.
Remove the foil and bake an additional 10 minutes or until the sliders are hot and the cheese is melted.
Serve warm.

Notes

Tips and Techniques

You can use any variety of ham that you like. I prefer honey ham for added sweetness, but they all taste great.
The Swiss cheese can also be swapped out for another variety. Cheddar is an excellent option.
Store leftovers tightly covered in the refrigerator. Consume within 3-4 days.

** Nutritional information is an estimate and may vary.

Nutrition