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A spoonful of everything bagel seasoning being lifted up over the bowl.
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5 from 5 votes

Everything Bagel Seasoning

Homemade Everything Bagel Seasoning has all of the same flavors and textures as your favorite store-bought spice mixture. It’s quick and easy to make, can be used in endless amounts of ways, and can be stored in your pantry until needed.
Prep Time5 minutes
Total Time5 minutes
Course: Spice Blends
Cuisine: American, Gluten Free, Low Carb
Servings: 30 servings
Calories: 11kcal

Ingredients

Instructions

  • Add all of the spices to a bowl and stir until evenly blended.
    3 tablespoons sesame seeds, 2 tablespoons dried minced garlic, 2 tablespoons dried minced onion, 1 tablespoon black sesame seeds, 1 tablespoon poppy seeds, 1 tablespoon flake sea salt
  • Transfer to a jar with a lid and store in the pantry away from direct sunlight.
  • Use as desired.

Notes

Tips and Techniques

  • If you don’t have or don’t like an ingredient, you can easily adjust this recipe to suite your own tastes.
  • Store in a dry, cool place away from direct sunlight. Use by the earliest expiration date on the individual jars of herbs used.
** Nutritional information is an estimate and may vary.

Nutrition

Serving: 1teaspoon | Calories: 11kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.2g | Sodium: 233mg | Potassium: 19mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 0.2IU | Vitamin C: 0.3mg | Calcium: 16mg | Iron: 0.2mg