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A spoonful of Keto Dark Chocolate Almond Mug Cake over a white mug filled with cake over a white background
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5 from 4 votes

Keto Dark Chocolate Almond Mug Cake

Moist, dark chocolate cake, made with almond flour and extract, is topped with a dollop of almond butter for an intense chocolate-almond flavor in every single bite.
Prep Time5 mins
Cook Time1 min
Total Time6 mins
Course: Dessert
Cuisine: American, Gluten Free, Low Carb
Servings: 1
Calories: 402kcal

Ingredients

Instructions

  • Add the almond flour, dark chocolate cocoa powder, stevia, baking powder, and salt in a mug and mix to combine.
  • Stir in the heavy cream and almond extract until everything is well blended.
  • Microwave for 1 minute.
  • Top with the almond butter.

Nutrition

Serving: 1cake | Calories: 402kcal | Carbohydrates: 13g | Protein: 10g | Fat: 37g | Saturated Fat: 12g | Cholesterol: 61mg | Sodium: 20mg | Potassium: 315mg | Fiber: 5g | Sugar: 1g | Vitamin A: 660IU | Calcium: 207mg | Iron: 2mg