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A white, square bowl of Chipotle Chili Lime Almonds over a white background
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5 from 6 votes

Chipotle Chili Lime Almonds

These Chipotle Chili Lime Almonds are an easy-to-make snack. They are the perfect grab-and-go snack and great for entertaining. This recipe is naturally gluten free and low carb.
Prep Time2 mins
Cook Time3 mins
Total Time5 mins
Course: Appetizers
Cuisine: Gluten Free, Low Carb, Vegetarian
Servings: 8 servings
Calories: 179kcal



  • Heat the olive oil in a large skillet over medium heat.
  • Add the almonds and chipotle chili powder and stir constantly until evenly coated and toasted, about 2-4 minutes.
  • Stir in the lime juice. Transfer to a plate to cool.
  • Once cooled, mix in the lime zest.


Tips and Techniques

  • For a milder version, use regular chili powder.
  • Store leftovers in an air-tight container in the cabinet. Use within 2 weeks.
** Nutritional information is an estimate and may vary.


Serving: 1ounce | Calories: 179kcal | Carbohydrates: 6g | Protein: 6g | Fat: 16g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 205mg | Fiber: 4g | Sugar: 1g | Vitamin A: 74IU | Calcium: 75mg | Iron: 1mg