Oreo O's Chocolate Cereal Muffins
Transform your breakfast into rich, delicious Oreo O's Chocolate Cereal Muffins! Great for on-the-go or as a late night snack as well!
Servings: 12 muffins
Calories: 148kcal
Ingredients
- 1 Cup Oreo O's cereal
- 1 Cup milk
- 1 Cup all purpose flour
- 1/2 Cup brown sugar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 Cup unsweetened cocoa powder
- 1 egg
- 1/4 Cup vegetable oil
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350 degrees F. Grease inside the cups of a standard muffin pan or line with paper liners.
- Place the cereal in a zip top bag and crush with a rolling pin until coarsely crumbled. You can also use a food processor, if you prefer. Combine the crushed cereal and milk in a small bowl and set aside.
- Mix the flour, brown sugar, baking soda, salt, and cocoa powder in a medium bowl.
- Add the egg, vegetable oil, vanilla extract, and the cereal and milk mix to the dry ingredients. Whisk until well combined.
- Fill each muffin cup 2/3 of the way full. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Let cool.
Notes
** Nutritional information is an estimate and may vary.
Nutrition
Serving: 1muffin | Calories: 148kcal | Carbohydrates: 22g | Protein: 3g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 169mg | Potassium: 113mg | Fiber: 1g | Sugar: 11g | Vitamin A: 55IU | Calcium: 39mg | Iron: 1.4mg