Triple Dark Chocolate Chip Cookies
Triple Dark Chocolate Chip Cookies are thick, chewy, super rich cookies loaded with three types of chocolate chips. These decadent, fudgy cookies pair perfectly will a glass of cold milk.
Servings: 36 cookies
Calories: 126kcal
Ingredients
- 2 cups all purpose flour
- 3/4 cups dark cocoa powder
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup unsalted butter (at room temperature)
- 1 cups granulated sugar
- 2 eggs
- 1 teaspoons vanilla extract
- 1/3 cup dark chocolate chips
- 1/3 cup milk chocolate chips
- 1/3 cup white chocolate chips
Instructions
- Stir together the flour, dark cocoa powder, baking soda, baking powder, and salt in a medium bowl. Set aside.
- Cream the butter and sugar together in a mixer on medium speed.
- Add the eggs one at a time, then the vanilla.
- Lower the speed and gradually add the dry mixture to the wet ingredients in the mixer until well combined. The dough will be very thick.
- Stir in all of the chocolate chips by hand. Or you can wait and press them on the tops of the cookies before baking.
- Wrap the dough in plastic wrap and refrigerate for at least an hour to chill the dough.
- When you are ready to bake, preheat oven to 350°F.
- Roll the dough into 1-inch balls and place dough balls 2-inches apart, as cookies will spread while baking.
- Bake for 8-10 minutes. Transfer to a cooling rack.
Video
Notes
Tips and Techniques For Perfect Cookies
- Measure the flour by spooning it into a measuring cup. Do not pack it.
- Ensure that the baking powder and baking soda that you are using are fresh and not expired.
- Chill the dough to help keep the cookies from spreading too much when baking.
- Check the oven temperature with an oven thermometer to ensure that it's actually heated to the proper temperature.
- Store cookies in an airtight container at room temperature. Use within 1-2 weeks.
Nutrition
Serving: 1cookie | Calories: 126kcal | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Saturated Fat: 5g | Cholesterol: 23mg | Sodium: 56mg | Potassium: 66mg | Fiber: 1g | Sugar: 8g | Vitamin A: 175IU | Calcium: 21mg | Iron: 1mg