Moroccan Chicken Stew has a unique, delicious flavor! It's a hearty soup that makes a delicious meal. Serve with a dollop of Greek yogurt and crusty bread.
Tips and Techniques
- Pureeing half of the stew mixture before the chicken is added to it will give you a thicker base.
- Don't worry about making too much! Leftovers are even more tasty as the flavors will continue to blend together.
- This stew also freezes well. Freeze in individual size containers for easy meals!
** nutritional information is an estimate and will vary depending on the brands you use and any alterations you make to the recipe.