delicious little bites
Melt the white chocolate. Spread out onto a lined baking sheet about 1/4-inch thick.
Melt the candy melts. Drop spoonfuls of the melted candy melts over the top of the white chocolate.
Use toothpicks to gently swirl the drops of candy melts into the white chocolate.
Decorate with Easter candy and sprinkles. Allow to fully set before breaking into pieces.
Crock Pot Peanut Clusters
Easter Egg Oreo Truffles