delicious little bites

Mini Lemon Cupcakes

These 2 bite Mini Lemon Cupcakes with Lemon Buttercream Icing are small, but pack a fresh lemony punch!  They are a delicious dessert option for all types of gatherings and celebrations.

Mini Lemon Cupcakes Ingredients

Make The Batter

Prepare the cupcake batter with pantry staples and lemon zest and juice from fresh lemons.


Portion The Batter

Portion the batter out into a mini cupcake pan with mini cupcake liners.


Bake The Cupcakes

Bake for 15 minutes, or until a toothpick inserted into the center comes out clean.


Make The Frosting

Prepare the frosting. The frosting is a buttercream with added fresh lemon juice and zest.


Decorate The Cupcakes

Top the cupcakes with the icing using a piping bag and tip, or a butter knife.  Add some extra lemon zest, if desired.


Swipe Up To Get The Recipe!


Chocolate Pound Cake

Cheesecake Cupcakes