Lofthouse Cookies Copycat Recipe Story

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Lofthouse Cookies are soft, fluffy, sweet, melt in your mouth sugar cookies. They are frosted with a creamy, smooth, rich and sweet, buttercream frosting and finished off with sprinkles for that signature Lofthouse cookie look.

Lofthouse Cookies Copycat Ingredients

Lofthouse Cookies Copycat Frosting Ingredients

Make The Dough

Prepare the cookie dough. Refrigerate for 1 hour. This step helps to keep the cookies from spreading too much when baking. Get The Full Recipe

Roll and Cut Cookies

Turn the dough out onto a clean, floured surface and roll out to 1⁄4-inch in thickness. Use a 3-inch round cookie cutter to cut as many cookies as you can. Get The Full Recipe

Bake The Cookies

Bake the cookies for about 9 minutes. Allow the cookies to cool on the baking sheet for a few minutes before transferring to a cooling rack. Get The Full Recipe

Make The Frosting

While the cookies are cooling, prepare the frosting. Use food coloring to reach the desired color. Get The Full Recipe

Frost The Cookies

Frost the cookies and immediately top each cookie with a pinch of sprinkles. Get The Full Recipe

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