delicious little bites

Ham, Egg & Cheese Sandwiches

Make homemade Ham, Egg and Cheese Breakfast Sandwiches in just 10 minutes! Each sandwich is topped with an egg cooked to your liking, slightly salty ham, and melted cheese.  This delicious recipe is perfect for a small batch or to serve a crowd.

Ham, Egg, & Cheese Breakfast Sandwiches Ingredients

Toast The Muffins

Split English muffins and place on a baking sheet. Toast in the oven for 3-5 minutes.


Cook The Eggs

Cook the eggs in butter until set, about 2 minutes on each side, or to your preference.


Make The Sandwiches

Place one egg on one half of the toasted English muffins on the baking sheet.


Melt The Cheese

Top each egg with a slice of ham and a slice of cheese. Replace the top of the muffin. Return to the oven for about 1--2 minutes to melt the cheese.


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