Delicious Little Bites

Gluten Free Sugar Cookies

Christmas is coming, so make these soft gluten-free sugar cookies to suit the dietary needs of the whole family!  This recipe is also egg and dairy-free, making it the best allergen-friendly choice for any special celebration or holiday spread.

Gluten Free Sugar Cookies Ingredients and Substitutions

Make The Dough

Prepare the cookie dough. There is no need to refrigerate this cookie dough prior to baking.


Portion Out Cookies

Shape the cookie dough into balls, rolling between your palms until smooth. Place on prepared baking sheets


Bake The Cookies

Bake the cookies in a preheated oven for about 10 minutes. Allow to cool while you make the frosting.


Make The Frosting

Prepare the frosting. Spread over cooled cookies. Add a pinch of sprinkles.


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