Dark Chocolate Cookies

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This recipe for Dark Chocolate Cookies will give you thick, chewy, rich cookies. These decadent, fudgy treats can be enjoyed as is, or mix in your favorite chocolate chips, nuts, or dried fruit.

Prepare the cookie dough. Refrigerate for 1 hour. This step helps to keep the cookies from spreading too much when baking. Get The Full Recipe

Roll the dough into 1-inch balls and place dough balls on a prepared baking sheet. Get The Full Recipe

Bake for 8-10 minutes. Allow to cool a few minutes on a the baking sheet, then transfer to a cooling rack. Get The Full Recipe

Delicious Little Bites

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