delicious little bites

Chilaquiles Rojos

Chilaquiles Rojos is a Mexican breakfast recipe made with fried tortilla chips and red salsa and served with eggs, refried beans, and a variety of toppings.  This incredibly flavorful meal can be prepared in less than 30 minutes!

Chilaquiles Rojos Ingredients

Make The Chips

Fry tortillas until crisp, turning once, about 2 to 3 minutes. Remove to a paper towel-lined plate.


Prepare The Salsa

Puree the salsa until smooth, then warm the salsa in a pan.


Finish The Dish

Carefully add the tortilla chips, gently tossing to coat in the salsa. Cook another minute or two to warm through. Serve with eggs, beans, and garnishes.


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