delicious little bites

Butter Chicken

This easy Butter Chicken recipe, also know as Murgh Makhani, uses simple ingredients yet tastes just as delicious as your favorite authentic Indian takeout.  This one-pan chicken dinner recipe is perfect for any night of the week.

Butter Chicken Ingredients

Make The Marinade

Marinate the chicken in a yogurt and spice marinade for about 1 hour.


Cook The Chicken

Cook the chicken in butter until browned on all sides. Remove to a plate and tent with foil.


Start The Gravy

Cook the onions in butter until softened. Stir in the spices.


Make The Gravy

Stir in tomato puree and paprika. Cook about 10 minutes.


Finish The Dish

Stir the chicken and accumulated juices in, then mix in the heavy cream. Serve over rice, or as desired.


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