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You are here: Home / Recipes / Immaculate Gluten Free Halloween Cookies

Immaculate Gluten Free Halloween Cookies

Published October 5, 2017. Last updated December 19, 2018 by Lauren Vavala

Thanks for sharing!

 

 

Keep all your ghosts and ghouls happy with these Gluten Free Halloween Cookies!

Keep all your ghosts and ghouls happy with these Gluten Free Halloween Cookies! I use Immaculate Baking Company's refrigerated dough so that making these Halloween treats is a snap! Who doesn't love fresh baked cookies?

I feel like I never really do enough for Halloween.  It’s such a busy time of the year that I sort of end up just doing the bare minimum. The kids always have their costumes and I always buy candy to give out. Thankfully, my oldest son likes to put the few decorations we have out or that might not get done either!

This year, I have decided to start early. I actually bought a few new decorations and decided to create an easy Halloween cookie recipe to share for moms like me.  You might know the type.  The mom who wants to do it all, but just doesn’t have time.  These cookies are for you…and your kids, of course!

Pre-portioned Chocolate Chip Cookies

Using a pre-made, pre-portioned cookie dough saves a ton of time! After the cookies are baked and cooled, it’s just a matter of melting some chocolate and decorating them. Your kids will love making these cookies with you!

Immaculate Baking Company Gluten Free Cookies

For this recipe I use Immaculate Baking Company’s Gluten Free Chocolate Chunk Cookies.  You can find them in the refrigerated dough section. I have to tell you, I can’t even tell they are gluten free! They bake up perfectly with crispy edges and chewy centers! These are a great option for family members who eat gluten free, or if you are planning on having a party because everyone will love them! You can print a coupon to save $1.00 on Immaculate Baking products HERE.

Immaculate Baking Company’s mission is to create wholesome baking products.  A lot of the varieties are gluten free or organic. You can use whichever Immaculate Baking Company cookie dough you prefer best with this recipe!

 

Gluten Free Halloween Cookies

Prep!

Preheat your oven to 350°F.

Create!

Dough Ready to Bake

Fresh Baked Cookies

Bake the Immaculate Baking Company cookies and let cool completely. While the cookies are baking get out whatever you are using to decorate the cookies with. I like to use a variety of Halloween-themed sprinkles.

Melted Chocolate for Dipping Cookies Into

Once the cookies are completely cool, melt the chocolate chips in a microwave-safe bowl for 1 1/2 minutes on 50% power. Stir. If more time is needed place the bowl back in the microwave for 15 seconds, then stir again.

Dipping Cookies into the Melted Chocolate

Dip each cookie 1/3 of the way into the melted chocolate, letting any excess drip off before placing it back on the cooling rack or onto a sheet of wax paper.

Decorated Cookies for Halloween

Immediately sprinkle on the decorations of your choosing. You can place the cookies in the refrigerator to help the chocolate set faster, if needed.

Present!

Close Up of a Halloween Cookie

It’s always fun to use Halloween themed plates, napkins, and other decorations, especially if you’re having a party!

Enjoy!

Gluten Free Halloween Cookies with Immaculate Cookie Dough

I hope this easy recipe for fun Gluten Free Halloween Cookies makes your holiday easier! Don’t forget to print your coupon for $1.00 off of Immaculate Baking products!

Gluten Free Halloween Cookies
Print

Immaculate Gluten Free Halloween Cookies

Keep all your ghosts and ghouls happy with these Gluten Free Halloween Cookies!
Course Dessert
Cuisine Vegetarian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 12 cookies
Calories 236kcal
Author Lauren Harris

Ingredients

  • 1 package Immaculate Baking Company cookie dough * I use the gluten free chocolate chunk variety
  • 1 Cup semi-sweet chocolate chips
  • Halloween-themed sprinkles * or decorations of your choice

Instructions

  • Preheat your oven to 350°F. Place the pre-portioned dough onto a cookie sheet 2 inches apart and bake according the instructions on the package.
  • Once the cookies are completely cool, melt the chocolate chips in a microwave-safe bowl for 1 1/2 minutes on 50% power. Stir. If more time is needed place the bowl back in the microwave for 15 seconds, then stir again.
  • Dip each cookie 1/3 of the way into the melted chocolate, letting any excess drip off before placing it back on the cooling rack or onto a sheet of wax paper. Immediately sprinkle on the decorations of your choosing.  You can place the cookies in the refrigerator to help the chocolate set faster, if needed.

Notes

** Nutritional information is an estimate and may vary.

Nutrition

Serving: 1cookie | Calories: 236kcal | Carbohydrates: 27g | Protein: 1g | Fat: 13g | Saturated Fat: 6g | Cholesterol: 10mg | Sodium: 56mg | Potassium: 85mg | Fiber: 2g | Sugar: 16g | Vitamin A: 5IU | Calcium: 9mg | Iron: 1.7mg

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Filed Under: Cookies, Desserts, Gluten Free, Recipes

Comments

  1. Ellen says

    October 17, 2018 at 6:43 pm

    Dipping them in chocolate takes them over the top!

    Reply
  2. Cindy Gordon says

    October 17, 2018 at 6:25 pm

    We love these cookies! I have some in the fridge, I am going to make these for my kids! So cute!

    Reply
  3. Chris Collins says

    October 17, 2018 at 5:50 pm

    These halloween cookies look so much fun! The kids are going to love making these 🙂

    Reply
  4. Lisa Bynum says

    October 17, 2018 at 5:49 pm

    You are a girl after my own heart! I used to love to bake from scratch, but sadly I don’t have the time. But I still love sweets, so I am all about doctoring some frozen cookie dough or a box of cake mix. I can just imagine how yummy these cookies are dipped in chocolate.

    Reply
  5. Roxana says

    October 17, 2018 at 5:21 pm

    Great Halloween specific ideas for the cookies. And so easy to make too. Good to know about the immaculate company cookie dough.

    Reply

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Welcome, I'm Lauren!

Delicious Little Bites is where I share all types of recipes from appetizers to desserts. You will also find plenty of keto, gluten free, and vegetarian recipes here to help you put a delicious meal on the table every night that the whole family will love! Read More...

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